Friday, May 29, 2015

All Dressed Up: NewMeMD's hCG-Friendly Strawberry Dressing

We all know that salads can make a healthy foundation for any diet... but drowning those nutritious greens in a high-calorie, high-fat dressing can easily turn a healthy dish into a diet disaster! 

Tantalize your taste buds and shrink your waistline with our NewMeMD wellness team's recipe for hCG-Friendly Strawberry Dressing! 


hCG-Friendly Strawberry Dressing

Ingredients
-4 Strawberries
-1/4 C. Red Wine Vinegar
-1 tsp. Onion Powder
-1 tsp. Garlic Powder
-1 tsp. Tones Garlic Herb Spice
-Sea Salt to taste
-Pepper to taste
-Liquid Stevia to taste

Directions

1. Combine all of the ingredients in blender. 

2. Serve over your favorite salad and enjoy! 


Also great as a marinade or sauce.


Serves 4



Nutritional Info
Calories Per Serving: 17.2
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 1.0 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.7 g
Protein: 0.5 g

Need to lose weight in time for summer? CLICK HERE to learn how you can drop up to 30 pounds in as little as 30 days with NewMeMD's medically supervised hCG program!

Here's to getting all dressed up!
--Your NewMeMD Wellness Team

Friday, May 22, 2015

Lighten Up! NewMeMD 's Meyer Lemon Chicken Piccata

Our NewMeMD wellness team freshens up traditional chicken piccata by ditching the flour and using Meyer lemons for the sauce, which have are sweeter and less acidic than regular lemons.  
Ingredients
- 2 (8 oz.) skinless, boneless chicken breast halves 
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons unsalted butter, divided
- 1/3 cup sauvignon blanc or other crisp, tart white wine 
- 1/2 cup fat-free, lower sodium chicken broth
- 1/3 cup fresh Meyer lemon juice (about 3 lemons)
- 2 tablespoons capers, rinsed and drained
- 1/4 cup chopped fresh flat-leaf parsley


Directions
1. Split chicken breast halves in half horizontally to form 4 cutlets. Place each cutlet between 2 sheets of heavy-duty plastic wrap; pound each cutlet to 1/4-inch thickness using a meat mallet or small heavy skillet. Sprinkle cutlets evenly with salt and pepper. 

2. Melt 1 tablespoon butter in a large skillet over medium-high heat. Add 2 cutlets to pan and sauté 2 minutes. Turn cutlets over; sauté for 1 minute. Remove the cutlets from pan. Repeat the procedure with remaining 1 tablespoon butter and 2 cutlets.

3. Add wine to pan and bring to a boil, scraping pan to loosen browned bits. Cook for 1 minute or until liquid almost evaporates. Stir in chicken broth; bring to a boil. Cook until broth mixture is reduced to 2 tablespoons (about 4 minutes). Stir in juice and capers. Serve over chicken. Sprinkle with parsley.

4. Serve and enjoy eating waistline-friendly (makes 4 servings)!

Nutritional Info
Calories per serving: 214
Fat 7.3 g
Protein 27.5 g
Carbohydrate 8.5 g
Fiber 0.6 g

For more great solutions for slimming down for the summer, CLICK HERE to learn about our NewMeMD weight loss products & services.

Here's to lightening up this summer! 
--Your NewMeMD Wellness Team

Wednesday, May 13, 2015

It's a Miracle! NewMeMD 's hCG -Friendly Vietnamese Chicken Salad

Heat up your summer with this Vietnamese-inspired chicken salad from our NewMeMD wellness team! It's super simple to make and this yummy salad is also hCG-friendly for those of us watching our waistlines.

 Vietnamese Chicken Salad with Miracle Noodles

Ingredients
For the Dressing:
- 3 serrano peppers
- 4 cloves garlic
- 2 tablespoons rice vinegar
- 4 tablespoons fish sauce
- 6 tablespoons lime juice
- 3 tablespoons coconut oil

For the Salad:
- 1 lb. boneless skinless chicken breasts
- 6 oz. Miracle Noodles
- 4 large carrots, peeled
- 8-10 full leaves of green cabbage
one large handful of each -- cilantro leaves, mint leaves, and green onions

Directions
Dressing: Thinly slice the Serrano peppers and set aside. Pulse all the remaining dressing ingredients in a food processor until smooth. Stir in the sliced Serrano.

Chicken: Bring a large pot of water to boil over high heat. When the water reaches a rolling boil, add the chicken breasts, turn heat off and cover with a tight-fitting lid. Let the chicken cook for 25-30 minutes (while it's cooking, you can prep the other ingredients). Remove from water, let cool slightly and shred with two forks. Pour a small amount of the prepared dressing on the chicken to give it flavor and set aside or refrigerate until ready to use.

Noodles: Rinse the Miracle Noodles well while they are in a colander and dry well. You will want to absorb any extra water with a paper or kitchen towel. Enjoy as many noodles as you desire because they have zero carbohydrates and zero calories!

Veggies: Cut the carrots into pieces and pulse in a food processor for 10-15 seconds until finely chopped. Shred the cabbage. Mince the cilantro, mint and green onions.

Assembly: Toss the chicken, noodles, vegetables and remaining dressing together (to taste). Serve immediately and enjoy eating hCG -friendly!

Nutrition Info
Calories Per Serving: 190.8
Total Fat: 9.6g
Carbohydrates: 6.4g
Sugar: 3g
Protein: 18.4g
Dietary Fiber: 1.7g

For more great solutions for slimming down for the summer, CLICK HERE to learn about our NewMeMD weight loss products & services.

Here's to a healthy & happy summer! 
--Your NewMeMD Wellness Team

Friday, May 8, 2015

Pucker Up! NewMeMD 's hCG -Friendly Cilantro, Lime & Strawberry Chicken

Summer's just around the corner, which means it's time to head out to the backyard and fire up that grill! 

Our NewMeMD wellness team has the perfect hCG-friendly grilled chicken recipe for you-- Marinated with lime and cilantro then topped with a sweet strawberry salsa, this chicken dish will have you coming back for more!

Cilantro, Lime & Strawberry Chicken
Ingredients
For Cilantro Lime Chicken
- 4 small chicken breasts
- 2 tbsp coconut oil
- ¼ cup cilantro, chopped
- zest from a lime
- juice from a lime
- salt and pepper to taste
- ¼ cup club soda (optional, helps to tenderize the meat)

For Strawberry Salsa
- 1 cup tomatoes, chopped small
- 1 cup strawberries, chopped small
- 1 jalapeno pepper, chopped
- 5 green onions, chopped
- ¼ cup cilantro, chopped
- juice from a lime
- salt and pepper to taste

Directions

1. In a blender add the cilantro lime chicken ingredients; coconut oil, honey, cilantro, lime zest, lime juice, salt and pepper. Also add club soda if using it. Blend for about 30 seconds until smooth.
2. Place each chicken breast between plastic wrap and gently pound using a meat mallet until chicken is about ½ inch in thickness. 
3. Place chicken in a large bowl and pour cilantro lime marinade over chicken. Marinate for about 20 minutes, while grill heats up and you make the strawberry salsa.
4. To make strawberry salsa, toss all the salsa ingredients together in a bowl and cover and refrigerate until chicken is ready to serve. 5. Grill the chicken on both sides (about 3 to 4 minutes per side).
6. Spoon salsa over grilled chicken.
7. Serve and enjoy eating hCG -friendly!


Nutritional Info

Serving size: 1 chicken breast 
Calories: 342 
Fat: 12.6g 
Carbohydrates: 7g 
Sugar: 5.8g 
Fiber: 1.9g 

Summer will be here before you know it and if you're like many people, you may have a few pounds to lose before showing off that bikini. No need to worry, NewMeMD will customize a weight loss plan with your needs in mind. CLICK HERE to learn more.

Here's being fit & healthy all year round! 
-- Your NewMeMD Wellness Team